Roasted Brussels Sprouts

Roasted Brussels Sprouts recipe - The perfect gluten-free, vegan side dish for dinner! I highly recommend serving with honey-sriracha aioli.

Brussels sprouts are one of those foods that kids announce they hate before they’ve ever tried them because lots of people just think they’re gross. I was one of those kids, but I’ve since had the courage to taste them and dang! Was I wrong. The best way to get people excited to eat them? Make these roasted Brussels sprouts and serve with flavorful vegan honey-sriracha aioli for dipping!

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Oven Roasted Red Potatoes

Oven Roasted Red Potatoes Recipes - This is a super easy way to make potatoes for breakfast, in a lunch bowl or as a side with dinner. They're seasoned simply with paprika, onion powder, garlic powder, salt + pepper. Delicious!

It’s time to get back to the basics. No crazy ingredients, no complicated techniques—just easy and delicious. This recipe for oven roasted red potatoes has about a million applications. You can eat them as breakfast potatoes in a classic diner-style breakfast. You can eat them in a breakfast salad atop a bed of greens and finished off with a lovely, runny poached egg. Pop them into a lunch bowl with quinoa, salad greens and a zippy dressing and you’ve got a hearty and filling lunch. And, of course, you can eat them as a dinner side just as they are or drizzled with vegan garlic aioli or spicy, addictive honey-Sriracha aioli.

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Natural Remedies for Cold and Flu Symptoms

I try to take really good care of myself all the time, but it still seems inevitable that I get a cold every winter season. Over the years I’ve found several natural remedies to be the best way to shorten the length of time I have cold and flu symptoms. Even if you can’t stop a cold or the flu, there are ways to make it a little less awful when you are sick.

Throughout the year I make sure to eat a variety of colorful vegetables and fruits, eat local, in-season and organic produce whenever possible, and for the most part, stay away from foods that don’t offer much nutritional value. This ensures that most things I eat will serve a purpose and give me the energy to do what I love most. So when I do get that inevitable cold my body is ready to fight back. Instead of relying on drugs to keep symptoms at bay, try these healthy, natural remedies for cold and flu that have served me well for years. Continue reading

Vegan Pho-Style Soup

Easy Vegan Pho-Style Soup | Using premade mushroom and ginger broth you can have an easy vegan pho-style soup in no time at all! [gluten free, vegan, vegetarian]

Sometimes all you want is an easy, light and comforting lunch and this vegan pho-style soup checks all those boxes ✔️✔️✔️. With a tasty local mushroom ginger stock it couldn’t be easier to put together, and you can customize it with your favorite toppings, which, in my opinion, is the best part about pho!

It’s also an excellent meal if you happen to be on the mend, and it’s one of my suggestions for natural remedies to pesky cold and flu symptoms.

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